Estimation of the chemical composition and nutritional value of grass in alpine meadows and pastures with NIR technology. Project V-A Italy-Austria IR TopValue ". 2018.
Evaluation of the efficiency of the use of NIR for the analysis of plant matrix. Partner: Department of Agricultural, Environmental and Animal Sciences (DI4A-UNIUD), Center for Research and Technological Innovation in Agriculture (CRITA Scarl), Regional Agency for Rural Development (ERSA FVG). 2016-2017.
NIR technology applied on Italian Simmental beef meat as part of the project "Valorization of the meat chain of Italian Simmental beef bred in Friuli Venezia Giulia Region". Partner: Department of Agricultural and Environmental Sciences (DISA-UNIUD), National Association of Italian Simmental Breeders (ANAPRI), Research and Technological Innovation Center in Agriculture (CRITA Scarl). 2013-2016.
