Additives in food of animal origin
Online ECM course on the IZSVe
Experimental Zooprophylactic Institute of Venice (IZSVe), organizes a 3-hour online course available from 02/18/2020 to 02/17/2021 on "Additives in food of animal origin".
The course allows you to acquire 3 ECM credits by paying a fee of € 28, or € 18 + VAT without the release of the credits.
Detailed information is available in the brochure below and online by clicking HERE